Challenging puzzle for experienced crossword solvers
Enigmatic Implements of Gourmet Cuisine
Moderate difficulty suitable for most players
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Across
- 1. Clutching tool for turning or serving heat-treated fare.
- 2. Tool to dice or mince ingredients with force.
- 3. Common starchy item, but also a tool’s namesake (Hint: used for mashing).
- 5. Curved utensil often handy with ice or batter.
- 6. Rough surface yielding shreds from solid blocks.
- 10. Deep spoon for serving a liquid treasure.
Down
- 4. Instrument to beat eggs into airy clouds.
- 7. Flexible aid flipping or scraping in the kitchen.
- 8. Bowl paired with a pestle to crush and grind.
- 9. Tool that strips away the outer layer smoothly.
- 11. Fine mesh tool to separate grain from chaff.
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