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Maritime Markets: An Ichthyologic Lexicon
Challenging puzzle for experienced crossword solvers
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Across
  • 1. Tools used for preparing or displaying raw fish delicacies
  • 2. A method catching fish by entangling gills in mesh
  • 3. Facility where fish are cured by slow combustion of wood chips
  • 6. Standard energy measurement useful for evaluating seafood nutrition
  • 9. Crucial process for preserving freshness in high-end fish distributions
  • 13. Fishing technique using a series of baited hooks along a main line
Down
  • 4. Japanese delicacy sold fresh and sliced thin from fish markets
  • 5. Luxury roe prized in upscale fish bazaars
  • 7. Scientific term related to balanced oxygen levels vital in live fish storage
  • 8. Person who vocally haggles prices for fresh fish lots
  • 10. Scientific genus sometimes seen in specialized fish auctions
  • 11. Fish living near or on the bottom targeted by certain markets
  • 12. Dragging weighted nets for bulk haul near ocean floors
  • 14. Bivalve mollusks often sorted and priced by size and meat yield
  • 15. Shellfish group important in coastal seafood markets

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