CrosswordMint
Parisian Puzzles and Culinary Clues
Moderate difficulty suitable for most players
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Across
  • 1. Traditional tall white chef's hat
  • 2. Type of shellfish sometimes used in French dishes
  • 3. French delicacy made from fattened duck liver
  • 5. Hint used to decode a mystery or challenge
  • 7. Subtle piece of advice aiding discovery
  • 12. Thin French pancakes often eaten sweet or savory
  • 15. Soft, creamy French cheese named after a region
Down
  • 4. Related to the country known for gourmet cuisine
  • 6. Small French restaurant often serving simple meals
  • 8. Long, thin French bread with a crisp crust
  • 9. A problem to solve using logic and observation
  • 10. Quality needed to solve riddles or puzzles
  • 11. Act of breaking free in a locked challenge
  • 13. Something difficult to explain or solve
  • 14. Secured with a mechanism to prevent entry
  • 16. A question or statement requiring clever solution

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