Perfect for beginners with simple, common vocabulary
Savory Secrets of Global Cuisine
Moderate difficulty suitable for most players
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Across
- 1. Mexican dish typically featuring folded tortillas and fillings
- 2. Small dough parcels cooked by boiling, steaming, or frying
- 4. Japanese dish of thinly sliced raw fish
- 6. Cooking method involving vacuum-sealed food in water (abbr.)
- 10. Spanish rice dish rich with saffron and seafood
- 12. Earthy spice often used in Middle Eastern cuisine
Down
- 3. Savory French tart with eggs and cream
- 5. Legume used in hummus and Indian dishes
- 7. Mediterranean herb popular on pizza and pasta
- 8. Creamy Italian rice dish often cooked with broth
- 9. Fermented soybean paste central to Japanese soups
- 11. A pungent bulb used to flavor dishes worldwide
- 13. Herb essential in pesto and Italian cooking
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