Perfect for beginners with simple, common vocabulary
Vibrant Roots and Greens Crossword
Moderate difficulty suitable for most players
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Across
- 1. Sweet liquid produced by flowers, often in plant-based drinks
- 2. Leafy green packed with iron and vitamins
- 4. Deep-fried ball typically made from chickpeas or fava beans
- 6. Cracked wheat commonly used in Middle Eastern dishes
- 7. Fermented soy product with a firm texture
- 11. Creamy fruit high in healthy fats, often used in salads
- 14. Wheat gluten product used as a vegan protein
- 15. Type of plant family including beans and lentils
- 17. Nut used for milk, butter, and as a snack
Down
- 3. Tiny seeds high in omega-3 fatty acids
- 5. Green vegetable with florets rich in nutrients
- 8. Soy-based protein often used as a meat substitute
- 9. Leafy green rich in vitamins and antioxidants
- 10. Common plant-based breakfast made from a whole grain
- 12. Young seedling often eaten raw in salads
- 13. Dried seaweed used for sushi wraps
- 16. Young soybeans often served steamed as a snack
- 18. Ancient grain that's a complete plant protein
- 19. Fermented soybean paste used in Japanese cooking
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