CrosswordMint
Artisanal Leavening and Dough Alchemy
Challenging puzzle for experienced crossword solvers
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Across
  • 1. To enzymatically modify grains to improve dough fermentation
  • 2. Formal Italian word denoting the chemical process of fermentation and rising
  • 8. Obscure Italian term for a pizza with bulgur wheat base
Down
  • 3. Term describing a bread’s characteristic ‘scar’ or blistered crust
  • 4. Italian for self-digestion; dough resting to enhance gluten without kneading
  • 5. Bacterial genus sometimes monitored as contaminant in flour milling
  • 6. Instrument measuring dough’s resistance to mixing and hydration
  • 7. Compound word meaning an oven’s contribution to bread’s aromatic profile
  • 9. Italian flour blend perfect for rustic loaves, named for a baking style
  • 10. Master craftsman who tosses and bakes Neapolitan style pies

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