CrosswordMint
Craft Beer Lingo Unveiled
Explore essential microbrewery slang terms through this engaging crossword puzzle focused on craft beer culture and terminology.
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Across
  • 1. Beer type fermented at cooler temperatures
  • 3. Measurement of sugar content before fermentation
  • 5. Place to sample beers directly at the brewery
  • 6. Mixture of malt and water heated for fermentation
  • 7. Flowering plant used to add bitterness and aroma
  • 11. Type of beer brewed with top-fermenting yeast
Down
  • 2. Container for aging and serving beer
  • 4. Process where yeast converts sugars into alcohol
  • 8. Adding hops during or after fermentation
  • 9. Unfermented beer liquid boiled with hops
  • 10. Barley or grain that has been germinated and dried
  • 12. Metal barrel used to store and serve draft beer

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