Moderate difficulty suitable for most players
Enigmatic Flavors: Cryptic Culinary Terms
Moderate difficulty suitable for most players
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Across
- 1. Smooth blend of chocolate and cream used in desserts
- 4. To mix two liquids that usually don’t combine
- 5. Dessert with a caramelized sugar crust on top
- 6. Chopped veggies base of onions, carrots, and celery
- 8. To cook gently in simmering liquid
- 9. To dissolve browned bits with liquid after sautéing
- 11. Meat or vegetables slow-cooked in fat or syrup
- 13. Creamy Italian rice dish cooked slowly with broth
Down
- 2. Shiny coating often brushed on baked goods
- 3. Glossy coating or concentrated syrup often used on fruits
- 7. Vegetable medley often served as garnish or side
- 10. To soak food in seasoned liquid to flavor
- 12. Thin gravy made from meat juice
- 14. Briefly boiling then shocking in cold water
- 15. Savory taste often described as meaty or broth-like
- 16. Light, airy baked dish that rises impressively
- 17. Outer colorful peel of citrus used for flavor
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